Tarta de queso de cabra con compota de manzana - La Jaira de Demian

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Tarta de Queso de Cabra

con Compota de Manzana

Tarta de queso de cabra con compota de manzana

admin June 6, 2022 Comments Off on Tarta de queso de cabra con compota de manzana

Prensa

GuiaQueBueno: Signature cuisine with local products (majoreros)
TouriFood: La Jaira de Demian, local snacking in Puerto del Rosario
Repsol Guide: He has created a truly unique Canarian cuisine.
Onda Fuerteventura: Demian Zambrana stars this saturday in a cooking master-class at the Biosphere Market.
Radio Insular: Demian Zambrana from La Jaira de Demian, restaurant recommended by the Repsol Guide.

ABOUT US

We are a Gastrobar to enjoy Canarian gastronomy, local seasonal products, we play with textures and colours, presenting our dishes in a creative and original way.

EVENTS

La Jaira de Demian is available for private events: receptions, weddings, cocktail parties, etc.
For more information and a personalised quote, please contact us.

CONTACT

We are available for private events: receptions, weddings, cocktail parties.

C. la Cruz, 26, 35600 Puerto del Rosario

+34 928 533 784

info@lajairadedemian.es

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